Atlas Coffee Club and andSons Team Up for a Luxe Mother's Day Gift Set

Beverly Hills has housed andSons Chocolatiers since 1983, when a woman known simply as Mom opened a Swiss chocolate shop at the corner of Brighton Way and Camden Drive at a time when European chocolate was nearly impossible to find in America. Her weekly shipments of Dom Pérignon champagne truffles built a cult following; her sons, Marc and Phil Covitz, kept the address but relaunched the brand as andSons Chocolates in 2018/2019 with Chef Sandy, the former Executive Pastry Chef of the French Laundry, running the kitchen. That pedigree is now inside a $115 Mother's Day gift set.

For the second consecutive year, andSons has teamed with Atlas Coffee Club, the Austin-based single-origin coffee subscription service, on a limited-edition Mother's Day collaboration. This year's edition is called "Two Beans in a Pod." It pairs six of Atlas's best-selling coffees with 12 andSons handcrafted chocolates and bonbons, a tasting and pairing guide, and country postcards from the coffees' origins. Two-day U.S. shipping is free.

The first collaboration, called "Perfect Pairing," launched May 1, 2025 at $109 and ran through May 12 of that year. The 2026 set comes in at $115, a $6 increase that is the clearest signal the first run found an audience worth returning to.

andSons' chocolates are crafted in limited quantities using Tahitian vanilla and French butter. The Covitz family parted ways with their original Swiss partner, Teuscher Chocolates of Switzerland, when they relaunched, shifting production fully in-house. The European-style walk-up café the family added in 1995 remains part of the original footprint at 9548 Brighton Way.

Atlas Coffee Club pays above Fair Trade prices for its single-origin beans sourced from farms around the world. Its standard subscriptions already include tasting notes, origin postcards, and coffee history cards, and the gift set format extends that same attention to detail into a single packaged occasion.

The name "Two Beans in a Pod" frames coffee and cacao as kindred spirits, and the included pairing guide makes that relationship practical rather than decorative. At $115, the set is backed by a traceable backstory: a Beverly Hills institution with over 40 years at the same corner, and a coffee subscription that has spent years building a genuine argument for why the origin of a bean matters.