Free Beef Quality Assurance training offered in Autaugaville
Free BQA training in Autaugaville gave cattle producers a shot at Alabama certification, with handling, food safety and herd-management practices front and center.

Cattle producers who made the trip to Autaugaville had a free path to a credential that can matter when cattle leave the farm and enter the market. The Beef Quality Assurance training at the Autauga County Agricultural Center on Alabama 14 was set up to help beef operations tighten handling, improve animal welfare and show buyers that local producers are working to meet recognized standards.
The class was held June 15 from 11:30 a.m. to 1:30 p.m. at 2226 Alabama 14 in Autaugaville, across from Crystal Lake Manufacturing and just beyond the town limit sign. Registration was offered online at no cost, and the listing named Josh Elmore as the contact for participants who needed accommodations or language access by the May 25 deadline.
Beef Quality Assurance is a nationally coordinated program that teaches producers how to raise cattle under optimum management and environmental conditions. In practical terms, the training is aimed at cattle health and well-being, beef safety, beef quality, worker safety and environmental stewardship, all of which feed into the reputation and value of beef produced in Autauga County and across Alabama.
The Alabama Cooperative Extension System said its beef program works in conjunction with the Alabama Cattlemen’s Association, while ACES beef resources describe BQA as a way to provide systematic information to beef producers and consumers. Alabama Extension also says attendees who complete a workshop and pass a test can become Alabama BQA certified producers, and other Extension event listings show that certification can include an on-site test followed by a certification number and certificate.

That certification angle is what should put this training on the radar for producers who missed the Autaugaville session and for families planning ahead for the next round of Extension offerings. The national BQA organization says the program has been operating for nearly 40 years, is funded by the Beef Checkoff and is managed by the National Cattlemen’s Beef Association, giving the training a long-established framework that reaches far beyond one county line.
Autauga County’s Extension office is at 2226 AL-14 W, Suite E, in Autaugaville, and the county’s Agricultural Center continues to serve as a local point of contact for farm education on Highway 14 West. ACES listings also showed other 2026 BQA trainings in Evergreen, Carrollton, Livingston, Marion Junction, Scottsboro and Headland, a sign that similar certification opportunities were moving across the state for producers who want to keep their operations current and market-ready.
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