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WeldWerks Confirms Return of Starry Noche Barrel-Aged Stout for 2026

WeldWerks Brewing in Greeley, Colorado confirmed on January 2 that Starry Noche will return for 2026 as a limited barrel-aged imperial stout. The blend was aged in a selection of high-end bourbon barrels and finished on toasted coconut and hazelnuts, marking another cult-focused release aimed at collectors and stout fans.

Jamie Taylor2 min read
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WeldWerks Confirms Return of Starry Noche Barrel-Aged Stout for 2026
Source: mybeerbuzz.com

WeldWerks Brewing confirmed the return of Starry Noche for 2026, reaffirming the brewery's reputation for experimental barrel programs and limited annual releases. The 2026 edition is described as a barrel-aged imperial stout at about 12.6% ABV, finished with toasted coconut flakes, coconut chips and toasted hazelnuts. WeldWerks said the blend was aged in a mix of high-end bourbon barrels, including seven-year Weller and older Buffalo Trace barrels.

The brewery framed Starry Noche as a cult and collector release and plans to package the 2026 run in 16.9-ounce bottles. Release details, including inventory, distribution and pricing, will be shared by the brewery at a later date. For collectors who track WeldWerks drops, the combination of premium bourbon barrels and coconut-hazelnut finishing positions this release as one likely to draw quick interest and limited availability.

This announcement matters to local beer communities and collectors because it highlights the continuing appetite for high-end barrel-aged stouts and the premium barrel sourcing that distinguishes WeldWerks' annual blends. The use of seven-year Weller and older Buffalo Trace barrels signals a focus on depth and complexity in the whiskey influence, while the toasted coconut and hazelnut additions aim to add a dessert-like layer to the stout’s profile.

AI-generated illustration
AI-generated illustration

For planning and practical purposes, follow WeldWerks’ official channels for exact release timing and any bottle limits. Expect tight allocation at the taproom and at partner retailers; prepare a budget and a plan for how many 16.9-ounce bottles to acquire if you intend to cellar or share. Store bottles in a cool, dark place with stable temperature if you plan to age them further; a typical cellar range around 50 to 55 degrees Fahrenheit helps maintain freshness while allowing flavors to evolve. Upright storage minimizes exposure to dissolved oxygen and helps keep any sediment settled.

WeldWerks’ announcement continues a pattern of annual, collectible releases that drive both local brewery traffic and wider collector interest. Starry Noche’s return will be of particular interest to stout fans who follow barrel-aged releases and to collectors tracking premium bourbon-barrel-aged blends. Watch for the brewery’s follow-up communiqué for availability, pricing and distribution specifics.

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