Buffalo Grill in Jamestown Unveils Revamped Menu With Walleye, Expanded Steaks

Buffalo Grill — a long‑standing Jamestown restaurant and local dining institution — announced a revamped menu this week, expanding steak options, adding a dedicated walleye section, and broadening pasta, seafood and sides choices aimed at elevating the dining experience. The announcement includes the full sentence above but contains a truncated fragment, "Management sa," with no completed management statement available in the release.

The new menu, as posted on a community-maintained listing for Buffalo Grill - Jamestown, places walleye in multiple slots: Walleye Fingers appear under starters and a Walleye Sandwich is listed among sandwiches. Steak offerings span a Steak Salad, Pico Steak Wrap, Prime Rib French Dip and multiple burger and sandwich entries that reference ribeye and steak cuts. The community menu also lists pasta items such as Lunch Alfredo and Buffalo Mac-N-Cheese and specialty plates like Short Rib Poutine and Crab Stuffed Mushrooms.

Customers who contributed to the community-maintained page praise specific dishes and service. One reviewer wrote, "Guests rave about the ribeye and walleye, but the standout dish seems to be the sweet potato waffle fries, providing a unique twist to standard fare." The same page highlights staff: "The attentive and amiable staff, highlighted by exceptional servers like Aiden, ensure that each visitor feels welcomed and valued," and notes that "Diners particularly appreciate the clean facilities and upscale ambiance."

Practical details on the listing show the restaurant's address as 103 1st Ave S, Jamestown, and include a heading for "Opening Hours" with no hours provided. The online menu page also carries the site note, "This website is community-maintained. Owners, contact us for updates," which signals that the menu and guest commentary are drawn from community contributions rather than an official Buffalo Grill press release.

With walleye featured in starters and sandwiches and an expanded slate of steak-centered items and enhancements, downtown Jamestown diners will likely see new entrée choices at Buffalo Grill in late winter. The restaurant’s community listing positions the changes as both broader seafood and steak options and a wider sides and pasta selection; the original announcement text above frames the rollout as an effort to elevate the dining experience even as the management comment remains incomplete in the published announcement.