Crossville Man Arrested for DUI, Ignition Interlock Violations at Taco Bell
A driver was arrested after driving onto the sidewalk outside the Crossville Taco Bell and was charged with DUI and ignition interlock violations, a disruption that affected crew safety and operations.

A vehicle was seen driving on the sidewalk outside the Taco Bell on N. Main Street in Crossville, prompting a police response and the detention of the driver, according to the police report. Officers who arrived at the scene detected signs of impairment and arrested the driver on charges of driving under the influence and ignition-interlock-related violations.
Crossville Police identified the suspect in the report as Dillon Bogard. The arrest followed an on-premises incident that required law enforcement presence at the restaurant and interrupted normal operations. The report documents a public-safety response that can affect crew and managers, including contact with officers, customer disruption, and possible temporary closure while authorities secure the scene.
For Taco Bell crew and shift managers, incidents like this highlight practical safety and operational challenges. Police activity in front of the restaurant can block drive-thru lanes and parking, complicate food deliveries, and force managers to redirect customers or close the lobby. Crew members may be asked to move to a safe area, provide statements or video to responding officers, and follow manager and corporate reporting procedures after the incident.
Ignition interlock devices are typically court-ordered breath-testing systems installed in vehicles to prevent operation by drivers who register alcohol on the device. The police report lists violations related to ignition interlock requirements in addition to the DUI charge; the presence of those violations signals law enforcement and courts are involved beyond a standard DUI arrest, though the report does not detail prior convictions or the specific nature of the ignition-interlock allegations.

Restaurants in high-traffic locations can face occasional incidents that require coordination with police. Managers should ensure that incident response protocols are clear to all shifts, that crew know safe locations to shelter during police activity, and that surveillance footage is preserved for investigators and insurance documentation. Prompt communication with district managers and corporate security can help restore operations and manage customer messaging.
This arrest is an operational reminder that off-premises behavior by drivers can quickly become an on-premises safety issue. For Taco Bell employees, the immediate priorities are crew safety, cooperation with law enforcement, and thorough documentation of the event; longer term, stores may review staffing and training practices to reduce risk and improve response to similar disruptions.
Know something we missed? Have a correction or additional information?
Submit a Tip

