Frozen Lobster and Crab Ravioli Recalled After Packaging Omits Key Allergens
Salt Lake City's Funaro's Perfect Pasta recalled up to 420 pounds of frozen Lobster & Crab Ravioli after packaging left off finfish, soy, and other key allergens.

Perfect Pasta, Inc., the Salt Lake City company operating under the Funaro's Perfect Pasta name, voluntarily pulled up to 42 cases of its frozen Lobster & Crab Ravioli from the market after an FDA report found the product's packaging failed to disclose several allergen-containing ingredients. The recalled product, made on January 19, 2026, was pulled on February 8, with total volume reaching up to 420 pounds depending on the per-case weight, which was reported as ranging between one and ten pounds per case.
The FDA report cited six undeclared ingredients: shrimp, crab, lobster, pollock, whiting, and soy. The packaging that shipped with the product reportedly listed Wheat, Eggs, Milk, and Crustaceans-Shellfish as allergen disclosures, but pollock and whiting, both finfish, were left off entirely. That distinction carries real weight for anyone managing a food allergy. For allergists and their patients, finfish and shellfish are treated as separate allergen categories, meaning someone who knows to avoid crustaceans but scans a label and sees "Crustaceans-Shellfish" listed could still be exposed to a finfish they react to without any warning. Soy, also absent from the label, is recognized as one of the major food allergens.
There is an apparent tension in the recall details worth noting: the packaging reportedly included a general "Crustaceans-Shellfish" declaration, yet the FDA simultaneously listed shrimp, crab, and lobster among the undeclared ingredients. Whether the agency's determination relates to the use of a generic category term versus specific species identification, a lot-level labeling inconsistency, or some other factor has not been clarified in available documentation. The full FDA recall notice, including lot codes, UPC identifiers, and distribution scope, had not been made publicly detailed in the sources available at the time of this reporting.

Food allergy affects approximately 8 million Americans, which gives even a relatively contained recall like this one broader relevance. The 420-pound figure is small compared to many food recalls, but the nature of the omission, a label that appeared complete while leaving out multiple allergen categories, is exactly the kind of gap that puts allergic consumers at risk.
If you purchased frozen Lobster & Crab Ravioli from Funaro's Perfect Pasta recently, check your packaging against any available recall notifications from the FDA's Recalls, Market Withdrawals, and Safety Alerts database, and contact Perfect Pasta, Inc. directly for guidance on returns or disposal. No consumer illnesses connected to this recall had been reported in available sources as of this writing.
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