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North Italia sets June 10 opening for Katy, bringing handmade pasta to LaCenterra

North Italia has locked in a June 10 Katy opening at LaCenterra, bringing handmade pasta, wood-fired pizza and a new anchor for West Houston diners.

Sam Ortega··2 min read
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North Italia sets June 10 opening for Katy, bringing handmade pasta to LaCenterra
Source: myneighborhoodnews.com

North Italia has set June 10 as the opening date for its Katy restaurant, giving LaCenterra at Cinco Ranch a firm arrival for one of the country’s best-known modern Italian chains. The new location will open at 23501 Cinco Ranch Blvd., Suite #A150, in the former Baker Street Pub and Grill space, a prominent vacancy in the heart of West Houston’s mixed-use dining district.

For pasta regulars, the draw is exactly what North Italia built its name on: homemade pasta made daily, all of it scratch-made, along with hand-tossed pizzas, seasonal entrees, craft cocktails, wine and beer. The brand says it has spent more than twenty years focusing on freshly made, handcrafted cuisine inspired by authentic Italian fare, which is the part that separates it from the typical red-sauce chain and keeps it squarely in the pasta conversation.

AI-generated illustration
AI-generated illustration

The Katy restaurant will take up 8,732 square feet, a sizable footprint that signals North Italia is not coming in as a small-fill tenant. It is replacing Baker Street Pub and Grill, which had a 20-year run at LaCenterra before closing. That kind of turnover matters in Katy because it changes not just a storefront, but the mix of restaurants competing for diners who want something a step above casual without going full fine dining.

North Italia’s arrival also gives LaCenterra another recognizable name for families, date nights and business meals in a center that keeps adding to its food lineup. One other concept, Saigon Hustle, is also planned for 23703 Cinco Ranch Blvd. inside LaCenterra, a sign that the complex is still deepening its restaurant roster rather than settling into its current mix.

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Photo by Vladimir Srajber

For West Houston, the bigger takeaway is simple: this is a confirmed upscale-casual opening with a clear date, a well-known brand and a menu centered on handmade pasta rather than a generic Italian label. With its June 10 debut, North Italia is set to become one more reason LaCenterra remains a destination for diners who want a dependable pasta stop with enough polish to feel like a night out.

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